恒順企業(yè)是一個(gè)擁有166年歷史的"中華"（中國(guó)商務(wù)部2006年11月命名）。公司始創(chuàng)于1840年，是鎮(zhèn)江香醋的發(fā)源地、中國(guó)規(guī)模Zui大的食醋生產(chǎn)企業(yè)、國(guó)家農(nóng)業(yè)產(chǎn)業(yè)化重點(diǎn)龍頭企業(yè)、中國(guó)食醋業(yè)首家上市公司。公司主要生產(chǎn)香醋，醬油，醬菜和色酒等近200個(gè)品種的系列調(diào)味品，已通過(guò)ISO9001國(guó)際質(zhì)量體系認(rèn)證和HACCP食品安全管理體系認(rèn)證。

恒順產(chǎn)品和世界48個(gè)國(guó)家及地區(qū)，供應(yīng)我國(guó)駐160個(gè)國(guó)家的200多個(gè)使（領(lǐng)）館。鎮(zhèn)江恒順香醋采用傳統(tǒng)的固態(tài)分層發(fā)酵工藝，這套獨(dú)特的釀醋工藝2006年被列非物質(zhì)文化遺產(chǎn)名錄。采用優(yōu)質(zhì)的糯米原料，要經(jīng)過(guò)制酒、制醅、淋醋三大過(guò)程、大小40多道工序，大約60多天時(shí)間，此后還需2年以上的時(shí)間貯存，獨(dú)具"酸而不澀，香而微甜，色濃味鮮，愈存愈醇"的特色。由于其風(fēng)味獨(dú)特，營(yíng)養(yǎng)豐富，自古以來(lái)一直作為保健和調(diào)味的上好材料而譽(yù)滿中外，《本草綱目》載：醋可"消腫痛、殺邪毒、理諸藥"，中醫(yī)藥有許多醋療偏方，民間也多采用香醋來(lái)防病治病、健體強(qiáng)身。

恒順50萬(wàn)噸香醋項(xiàng)目位于鎮(zhèn)江市丹徒生態(tài)工業(yè)園區(qū)，現(xiàn)在已經(jīng)被列為鎮(zhèn)江市"十一五"期間重點(diǎn)推進(jìn)的大項(xiàng)目之一。該項(xiàng)目分兩期建設(shè)：一期工程占地25萬(wàn)平方米，計(jì)劃于2007年年底投產(chǎn)，建成后恒順香醋的年生產(chǎn)能力將增至20萬(wàn)噸，恒順香醋占有率將會(huì)從現(xiàn)有的4%提升至10%左右，確保在全國(guó)同行業(yè)的領(lǐng)先地位。在此基礎(chǔ)上，再行建設(shè)年產(chǎn)30萬(wàn)噸香醋的二期工程，力爭(zhēng)在"十一五"期末形成投資規(guī)模超億美元、年產(chǎn)五十萬(wàn)噸食醋及其系列產(chǎn)品生產(chǎn)能力，占有率達(dá)到20%以上。

Hengshun enterprise is a "China Time-honored Brand" (awarded by Ministry of Commerce in November 2006) has a history of 166 years. As the founder of Zhenjiang Fragrant Vinegar dating back to the year 1840, Jiangsu Hengshun Vinegar Industry Co.,Ltd  is crowned the biggest edible vinegar producing factory in China, the national-level key leading enterprise of agricultural industrialization, and the first edible vinegar manufacturer to be listed on the Stock Exchange in China. Its main products are fragrant vinegar, soya sauce, pickles, wine and nearly 200 other series of seasoning products that have all passed the ISO9001 International Quality System Authentication and the HACCP Food Safety Management System Authentication.

Hengshun products are widely received all over the country as well as in other 48 countries and regions. They are served in over 200 Chinese embassies (consulates) in 160 countries. The method to produce Zhenjiang Hengshun Fragrant vinegar is a traditional solid-state stratifying fermentation technique, which has been classified as the Intangible Cultural Heritage in China in the year of 2006. This complex technique is time consuming and made up of numerous procedures. Using superb quality glutinous rice as raw material, vinegar production includes three major processes of alcohol fermentation, vinegar fermentation and vinegar extraction. The entire production involves more than 40 procedures and takes more than 60 days to complete. Only after another two years' of storage can the vinegar gets the distinctive flavor of "sour but not bitter, fragrant and sweet, and the longer reservation, the better flavor in vintage". Its special taste and nutritiousness earn it a reputation as the superb material for health care and seasoning. According to "Compendium of Materia Medica" (a book on Chinese medicine), vinegar is frequently used as painkiller, toxin curer and the ingredient for producing  medicine. Thus, it is a common practice in China to take vinegar as a kind of Chinese medicine against diseases.

This project of Hengshun Fragrant Vinegar of 500,000 Tons is one of ten major projects of Zhenjiang during the period of the 11th Five-year Plan.  It is located in Zhenjiang Dantu Biological Industrial Park. The construction involves two phases: the initial construction covers an area of 250,000 m2 will be completed by the end of 2007. The annual production capacity of Hengshun Fragrant Vinegar will increase to 200,000 Tons after its completion and the percentage of market share will increase to about 10% from 4% to maintain its nationwide leading status in the trade of vinegar production. The second phase of construction will be carried out to realize a total annual production capacity of 500,000 Tons. The total investment is estimated to be over one billion RMB.  By then, the percentage of market share will reach up to 20% in the later period of the 11th Five-year Plan.

    本公司具有百年的歷史，是中國(guó)第一家調(diào)味品上市公司，經(jīng)濟(jì)實(shí)力雄厚，公司產(chǎn)品主要以食醋為主，以百年傳承下來(lái)的固態(tài)分層發(fā)酵方法，配合先進(jìn)的設(shè)備和國(guó)外的管理理念，成為國(guó)內(nèi)食醋制造企業(yè)之首。
公司品牌于2007年加入到國(guó)家首批非物質(zhì)文化遺產(chǎn)名錄，并與新加坡合資建立工業(yè)園，工業(yè)園將于2008年10月投產(chǎn)運(yùn)營(yíng)。